What are you having for dinner tonight? Martin's Kedgeree by the sea of course!

Thu 10 Nov, 2011 // Ismay Currie

After sharing his delicious smoked salmon kedgeree recipe with James Robb of the East Pier Smokehouse, Martin was invited to film a video tutorial of his recipe which is now on you tube!


Please have a watch, and I hope it inspires you to make this delicious recipe with some of East Pier’s smoked basmati rice and smoked salmon.
If you have a moment please vote for James Robb for the Glenfiddich awards here:


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